isbn 9780904326185 Nottingham Post, 2015
The region's finest chefs share their favourite recipes. Contains thirty six recipes from twelve of the best restaurants in Nottinghamshire: Marco Pierre White Steakhouse Bar & Grill; The Black Bull; Hart's; Tom Brown's Brasserie; Iberica World Tapas; Langar Hall; La Rock; Farndon Boathouse; MemSaab; Riverbank Bar & Kitchen; The Ruddington Arms; World Service. 130pp, illus.
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